本文旨在发现在中西饮食文化下中式菜肴的翻译策略。随着中西交流活动日益频繁，中国饮食文化也受到广泛地关注。中式菜肴作为传递信息的载体，其准确的英译在中国饮食文化的传...

中餐名称因其独特的食材选择、烹饪手法、构词特征和文化内涵而被认为难以翻译成外文，因而成功的翻译成果是对翻译理论的重要实践，对这些成果的分析和归纳将对外语学习者和工...

中式菜肴的名称浓缩了中国博大精深的烹饪技巧和地方特色，折射出中华民族绚丽多姿的饮食文化。而这些也给中式菜肴的英译带来了一定的难度。本文以翻译目的论原理为指导，从中...

本设计研究的是一种简约的食品饲料加工设备，本设计可以实行切割毛豆两头的切割，片（茎）状蔬菜切条，茎状蔬菜切断等功能，为了方便个体户使用，需采用单相电机，单相电机可...

China is known as the “Cuisine Kingdom in the World”, because Chinese cooking has a long history, and Chinese cuisine is very famous in the world now. Chinese food is diverse, and there are mainly eight traditional cuisines, including cu...

The Chinese culture of food and drink has a long history. Since the traditional food of a nation reflects the historical culture characteristics of a nation, the beautiful names of the delicious dishes are communication tools of the dietary ...